After sleeping in we headed out in search of waffles for breakfast – alas settling for decadent pastries at a lovely little Belgian café near the hotel. (Seemed quite French to me, maybe that’s an affront to the Belgians – who knows?)
Our hotel was city centre so lots of shops and businesses around us – little side streets lined w/ restaurants. We sat outside; the weather was lovely – blue skies and warm.
After coffee, decadent hot chocolate, chocolate croissants for Joe and Claire, a scrumptious cherry pastry for me and a chocolate brownie for Ava, we were sugared up and ready to start our day. (The brownie was masquerading as a muffin, but it ended up being more like fudge cake. I'll justify by stating that since muffins are generally cakelike, what does it matter if we go straight for the heavy duty dessert?!?)
We took the tram to the Grand Market area and checked out the Cathedral. (It’s actually the St. Michael and Gudula Cathedral, but that’s a bit of a mouthful, isn’t it?)
Named for the patron saints of Belgium, said Cathedras is Belgium’s primary church, completed in 1047, when Saint Gudula’s relics were transferred to it. (Apparently she was the daughter of a 7th-century Carolingian nobleman).
In the 1200’s the cathedral was renovated in the Gothic style; the choir was constructed between 1226 and 1276, the facade was completed in the mid 15th century.
Today the Cathedral of St. Michael and Gudula is the episcopal see of the Archbishop of Mechlin-Brussels and therefore the leading Catholic church in Belgium. It’s also the site of all royal weddings and christenings.
Of note: the stained glass windows, designed by various artists including Bernard van Orley, a 16th-century court painter, whose windows are the most spectacular (per the Cathedral’s web site – they all looked good to me).
When we wandered through a painting exhibit – folds – was sprinkled throughout the place. Beautiful, a bit ethereal, folds of cloth were painted in various hues of cream, symbolizing Christ’s ascension.
The church was also being prepared for Easter, with several laides putting gorgeous bright yellow flower arrangements together behind the altar.
From the Cathedral, set on a hill overlooking the city, we headed down to the cartoon museum. There caricatures and cartoon strips, historical information about the development of cartoon art, freedom of speech and information about Belgian’s renowned cartoonists is displayed. It was a beautifully organized, inviting exhibit, much of it in French and Flemish, but we gleaned a greater understanding of the process through artists’ tools and works in progress and could appreciate the sheer artistry and work that went into making the hundreds of strips housed in the museum. A couple of TV screens also featured cartoons the kids enjoyed.
After the cartoon museum we went in search of the legendary Belgian waffles, were pointed to an outdoor stand by a restauranteur soliciting for business. Success! The kids each got chocolate ones, warm and melty. They ate outside by St. Nicholas church. We then traced our steps back to the restauranteur who’d helped us out and opted to eat at his seafood restaurant, set on one of the narrow streets lined with al fresco dining spots.
Our perch was great for people watching -- outside, tucked into a corner away from the walking path. Tourists, locals, families, Asian tour groups, ladies out shopping, teenagers with loads of piercings, men smoking, plenty of dogs being walked…we saw a little of everything meander by.
For lunch Joe and I tried a couple of leffe beers (light and a little darker – good, but I liked Jupiler better) and some fabulous whole grain rolls, shrimp that was outstanding, fries and chicken. At the table adjacent to us a pampered pooch had its own seat with a group of ladies. The dog was dressed in a snappy little outfit and was being hand fed mussels by its owner. Rough life.
After lunch we wandered to the square; Claire and I peeled off to check out the fashion and lace museum, which is fabulous. It’s tucked away on a side street near tons of lace shops – 3 stories of fashion exhibits very tastefully done.
We were given a guide in English w/ verbiage corresponding to a number on each dress exhibited so we took turns reading about the evolution of fashion in the 1950’s, 60’s and 70’s. Gorgeous day, evening, cocktail and wedding dresses were exhibited, having been produced by couture houses, many worn by models.
The brochure had all kinds of details on fastenings, pleats, types of sleeves, some of the events to which they were worn. Along with the dress displays were some photos of the women who’d worn the gowns, and hats, furs, patterns, lace and other accessories were showcased.
We rejoined Joe and Ava for ice cream, then rubbed our hands over the brass effigy of the mediaeval knight ‘t Serclaes near Town Hall for good luck. (He defended the city in the 14th century, saving it from falling into the clutches of the Count of Flanders).
From there we tried another chocolate shop (why not?!).
No doubt a sugar crash led us back to the hotel for recovery, then we wandered out for dinner, settling on an Italian sidewalk café. Our waiter, an elderly man with round glasses, took our order. He stood at the end of the table and simply shouted everything we wanted to his staff nearby. Food and drinks were delivered by a swarm of young, fast-moving Italians. Not a bad gig that older waiter has (maybe he owns the join?!?).
Anyway, great pizza (just like those mouth watering pizzas we ate a ton of when I roved Italy 18 years ago – am I that old? Was it really that long ago?). Claire’s chocolate mousse was out of this world.
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1 comment:
Shouting food orders from the table...great training for future teenagers.
Joan wants to know why the heading is still Webers in India if you are in England.
Ken
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